Organic oatmeal butter cookies

Crispy cookies with oat flakes and raisins – a dessert especially loved by health enthusiasts.

Ingredients: wheat flour*, oat flakes* 25%, sour cream*, butter* 9.7%, eggs*, sugar*, raisins*, baking powder* (corn flour, raising agent – sodium carbonates, sourdough powder).

Nutrition value (100 g): energy value 1726 kJ / 412 kcal, fat 12,7 g, of which saturated fatty acids 8,68 g, carbohydrates 47,73 g, of which sugars 9,20 g, fiber 3,76 g, protein 6.88 g, salt 0,17 g

Storage conditions: store at a temperature between +6°C and +23°C.

Weight: 250 g

LT-EKO-001

EU and non-EU agriculture

* - organic ingredients.