CONSIST: lingonberries, great burdocks, marshmallow leaves, medicinal marigolds, marshland meander inflorescences, black elderberry flowers 6,25 %, yarrow , soil assorted, medicinal isop, black pig, sow oats, common scourge grass, lime coriander fruit, willow and cow bark, parsley, common service roots.

PREPARATION: 1-1,5 tablespoon of herbs toss with 0,5 l of boiling water, keep warm from 45 min. to 2 hours, than filter and press. Drink warm 1/2 of glass three times a day.

NOTES: The composition of tea blends may vary. Each person's reaction to herbs can vary.

WARNING: Herbal teas are not recommended when a person is sensitive to their components, when teas are not used as directed and in excessive amounts. Before a doctor prescribe a treatment, the patient should inform a doctor that he or she is using herb tea.

WEIGHT: 40 g.