CONSIST: large burdock leaves 12,5 %, chicory, soil orphans, soil assorted, real margarine, yarrow, common lipstard, medicinal sage, sage oat grass, dandelions, great nettles, common herbs, birch, small-leaved July, lingonb leaves.

PREPARATION: 0,5-1 tablespoon of herbs toss with 0,3 l of boiling water, keep warm from 45 min. to 2 hours, than filter and press. Drink three times a day, before meals.

NOTES: The composition of tea blends may vary. Each person's reaction to herbs can vary.

WARNING: Herbal teas are not recommended when a person is sensitive to their components, when teas are not used as directed and in excessive amounts. Before a doctor prescribe a treatment, the patient should inform a doctor that he or she is using herb tea.

WEIGHT: 40 g.